Whether youíre already a whiskey lover and want the opportunity to expand your knowledge or donít know the difference between sour mash, straight rye and bourbon, this American whiskey masterclass gives you a chance to try some of the best on the market. The intimate two hour class includes a brief introduction to this fine spirit as well as tastings of five whiskies, from great entry level options through to premium, a selection of snacks from our smokehouse restaurant and a classic American cocktail to finish off the session.
WHEN: Saturday May 27th
WHERE: NOLA Smokehouse and Bar
100 Barangaroo Avenue, Level 1, Tower 1, Sydney
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