We all love the humble spud. Comforting and carb-y whether mashed, roasted or chip-ed, there’s no denying the potato holds a place in the hearts (and stomach) of many.
But of late the poor spud has been maligned as a nutritional dud. Boring and a bit daggy, the spud seems to have lost its spunk in the food world.
At YFM we think it’s time we take our love for the spud further than the couch.
Join us in the journey of Potato wants a spouse as we set out to showcase all the spud’tacular qualitites of the one and only hot tot. Shaking off the dirt of his past, with the help of our top wingmen, we’re on the quest to find the potato’s perfect culinary partner.
Learn the story- the soil, the paddock, the farmer- that shaped the potato to be who they are today. Witness the transformation. Discover their natural nutritional beauty. And delight in the dance of the spud on your tastebuds as we feast on all things 'tater.
Prepare yourself to fall in love with the potato all over again with a night of interactive stalls, delicious potato dishes and hear from our potato wingmen Michael Mobbs, Almond Bar and Great Roots.
WHEN: Thursday May 18th 6pm - 9pm
WHERE: CEAD Carriageworks - Yaama Dhiyaan, 255 Wilson Street, North Eveleigh, Sydney
Tickets: From $21.89
For more information: Visit here