Itís almost that time of year when we get to celebrate our mums! On Sunday, May 14th the 3 Weeds Restaurant is hosting a special Motherís Day Lunch and Dinner.
On arrival, youíll enjoy a glass of prosecco before sitting down to a decadent 3 course meal prepared by Executive Chef Darrell Felstead and Head Chef Nathan Jackson.
Our Motherís Day Lunch & Dinner costs $75pp, includes glass of prosecco and choice of 3 entrees, 3 mains and 3 desserts. A childrenís menu is also available for $25pp (up to 12 years-old). Dietary requirements are catered for Ė please let us know at time of booking.
Sitting times: Motherís Day Lunch from 12pm and Motherís Day Dinner from 6pm.
To make a booking ring 02 9818 2788 or email: email@example.com
WHEN: Sunday May 14th
WHERE: 3 Weeds Rozelle, 197 Evans Street, Rozelle
Tickets: $75 per person
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